Chinese Food
All Recipes
Stir fried Asparagus with chives
Leeks and bamboo shoots are seasonal ingredients in spring. Spring is indispensable.
Colorful shredded ham
In spring, the liver Qi of the human body is too strong, which affects the digestion and absorption function of the spleen and stomach. If you eat more leeks, you can enhance the Qi of the spleen and stomach, which is beneficial to the liver. Th... ...
Wormwood green regiment -- sweet and salty
China is rich in land and resources. There are huge differences between the north and the south. Therefore, there has been a sweet and salty dispute in the taste of zongzi and Douhua since ancient times. And wormwood green regiment is a typical ... ...
Steamed asparagus with bacon
With a thunderclap, the bamboo shoots will come out of the soil. Then they will be moistened by the spring rain. The water is smart and crispy. At this time, people in Jiangnan must seize the opportunity to eat some bamboo shoots. I like to buy ... ...
Quick pickled vegetables, Kwai, bamboo shoots, noodles.
Let's have a bowl of hot asparagus and snow vegetable noodles
Delicious on the tip of the tongue
Spring is the season when everything recovers. It's also the most beautiful time to taste Leizhu. The crisp taste, the crisp taste. Let people eat once to remember a lifetime. In a year, you can eat the most tender Lei bamboo shoots in just a fe... ...
Braised bamboo shoots
It's green on the road. The bamboo shoots come out of the ground. When eating bamboo shoots, if you don't eat a few fresh shoots, it seems that this spring is not perfect. Pickled fresh, stir fried meat with shredded bamboo shoots and braised ba... ...
Stir fried bamboo shoots with garlic and oyster
Yesterday, my uncle came back from my hometown. He brought his own bamboo shoots and a lot of seafood. Today, I'll fry a special dish of my hometown. Stir fried bamboo shoots with garlic oyster.
Chinese bacon with bamboo shoots
Lei bamboo shoot is the first spring bamboo shoot on the market. It's sweet, fresh and tender, delicious and nutritious. It's one of the vegetables with the highest protein content. It's made with Lei bamboo shoot and bacon. It's salty, fresh an... ...
Braised asparagus in oil
Another year is the season of thunder bamboo shoots. Ningbo people eat bamboo shoots all the year round. Thunder bamboo shoots are the best of the bamboo shoots.
Spring bamboo shoots with oil sauce
Zhejiang cuisine consists of eight major cuisines in China, Shaoxing cuisine, Ningbo cuisine, Hangzhou cuisine and Wenzhou cuisine. The famous cuisines of Zhejiang cuisine are stewed meat with dried plum, shrimp with Longjing sauce, West Lake fi... ...
Delicious mix with scallop and stir fried Asparagus
Common seasoning ingredients. Sometimes the unexpected mix can touch the taste buds. The bigger the brain hole, the richer the taste of the tongue. Today's magic mix. Scallop meat, Lei bamboo shoots and paella are common ingredients in spring. P... ...
Stir fried bamboo shoots with shredded pork
The freshest food in spring. There are shepherd's purse and Chinese Toon in the north and bamboo shoots in the south. Now the wild shepherd's purse and Chinese toon have not arrived. But the bamboo shoots in the South have already broken the gro... ...
Braised bamboo shoots
It's the spring bamboo shoot season. Make a stewed bamboo shoot. My little friend likes potatoes. So I specially added two potatoes to him. The noodles are delicious.
Braised bamboo shoots with bacon
The bamboo shoot is a delicacy from nature. It must not be missed. Although I live in the north where there is no bamboo. But the logistics is so developed. Even the newly dug shoots can be sent home in a day or two. Plus logistics. It's not che... ...
Braised spring bamboo shoots
Leizhu is rich in nutrition. It contains crude protein, fat, cellulose and inorganic salt. Its crude fiber content is high. It contains 18 kinds of amino acids. Its kind is also the first one of vegetables. Lei bamboo shoots can be braised and p... ...
